Menu 5

พื้นบ้านทั่วไป   THAI   SOUPS

แกงจืด  -  KENG DJEUD  119.00

Clear soup with vegetables & minced pork     149.00

 Soybean curd, or seaweed, or white vermicelli can be added     159.00

แกงจืดพระจันทร์ตกน้ำ  -  KENG DJEUD PHRA DJAN  159.00

Clear "falling moon" soup, with pork, vegetables and egg

แกงจืดดอกขจร  -  KENG DJEUD DOK KADJORN 169.00

Clear soup with omelet and "kadjorn" (Telosma) flowers (in season)

แกงเลียง  -  KENG LIENG  249.00

Peppered farmer soup, with vegetables and shrimps

ต้มแซ่บเนื้อเปื่อย  -  TOM SAEB NEUA PEUAY 189.00

Hot & spicy soup from the Northeast, with "pot-au-feu" beef.

ต้มยำ  -  TOM YAM

World famous spicy soup with galingale, lemon-grass, chilli and kefir-lime leaf, usually with shrimps

   - with chicken   199.00

- with beef   269.00

   - with shrimps  (Tom Yam Koung)  249.00

ต้มยำกุ้งมะพร้าวอ่อน  -  TOM YAM KOUNG MAPHRAO-ON 279.00

"Tom Yam" prepared with and served in young coconut

ต้มข่า  -  TOM KHA    

Similar to above "tom yam" but with coconut milk

- usually with chicken (Tom Kha Kai)    219.00

- with shrimp     269.00

- with beef     289.00

ต้มโคล้ง  -  TOM KHLONG  159.00

Similar to above "tom yam" but with shallots and dry chilli, usually with dry and smoked fish ( Pla Krob)

แกงส้ม  -  KENG SOM  159.00

Spicy tamarind soup, with vegetables (usually water mimosa, or young leaves of horse-tamarind, or coconut shoot)

- with horse-tamarind (cha-om) omelet     179.00

- with squid     199.00

- with shrimps     249.00

 - with crab meat     259.00

- with shrimps & crab meat     269.00

แกงส้มชะอมไข่กุ้ง  -  KENG SOM CHA-OM KHAI KOUNG     269.00

Same as above, but with both cha-om omelet and shrimps 

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